First off. I have had a crazy week and I'm so glad its almost over. Second. Make sure you sign the petition against SOPA and PIPA antipiracy act that they are trying to pass. Sign here.
Ok now moving on to more important matters like this INCREDIBLE soup. I have made a couple of the recipes off of Tadka Pasta's blog and I haven't made something I didn't like. This soup did take more time than i would have liked for a weekday however it was worth it. Next time i would get the potato and bell peppers roasted and pureed ahead of time. (takes 45 mins) Also, I wanted it a little more creamy so I added about a tablespoon of heavy cream that I had on hand.
Healthy Biscuits. yep I said it. These were easy to make and so good. I made them with gluten free AP baking flour and it worked just fine. However you have to watch them very closely if using GF flour. I have found that it cooks much faster than regular flour. These only took 5 min to cook rather than 15. They turned out so well! I cut down the butter to 2 tablespoons and it was perfect. The addition of yogurt instead of eggs or milk was brilliant. You couldn't tell a difference and it made these much healthier. I was very pleased.
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