Chicken Fajitas

Last day of Fall break and I was looking for something easy to make. This is a very easy recipe and quick. I got the marinade from Mommie Cooks.

1 pack of chicken tenderloins

3 Fresh Peppers, Sliced into Strips
1 Small Onion, Sliced into Strips
1 Lime, Juiced
2 Tbsp Olive Oil
1 tsp Honey
1 tsp Cumin
1 tsp Coriander
1 tsp Vinegar
1/4 tsp Onion Powder
1/8 tsp Cayenne
1/8 tsp Paprika
1/8 tsp Pepper

1/2 tsp salt

Directions for the marinade: combine lime juice, olive oil, honey, vinegar, cumin, coriander, onion powder, cayenne, paprika, pepper, and salt. Marinade the chicken in the fridge for about an hour. After it has marinated cook on the stove in a small amount of oil until done. 

Saute the onions and peppers on the stove until soft. 

Fill tortillas with your chicken, onions and peppers. Along with cheese, salsa, and whatever else your heart desires.